And the Oscar Goes to……Red Carpet Appetizers!


As the More is More Mom®, I’m all about…..more Oscar worthy appetizers! What better way to celebrate the best movies and performances of the year than with your very own Red Carpet cocktails and appetizer party?

I absolutely adore going to the movies. When Chuck and I were first married we lived in Chicago, in the South Loop. Our apartment building was the home to 5 movie theaters (practically a mini Cineplex). We would just stroll downstairs and take in a movie, spur of the moment. Chuck would pop over to the concession stand just to buy popcorn on his way home from work. It was Heaven! Even now, whenever we have a rare window of opportunity, we race over to the movie theater. Frequently, the only time we’re not on the clock with work or the kids is on Saturday mornings. We’ve been know to sneak in a double feature at 10am. They’re going to love us at the retirement center. We’ll absolutely be ready for our cocktail and dinner at 4:30 in the afternoon!

 

I’m totally a theme girl. When I throw a party, I’m completely committed to authenticity, which is why I rolled out the red carpet; this weekend, we enjoyed a pre-Oscars feast! Tasty appetizers paired with a little something sparkly……..

  • Chopped BLT Salad Spears
  • Pigs in a Blanket
  • Shrimp and Roasted Tomato Bruschetta
  • Hot Crab Dip and Crackers
  • Chicken Chili Wontons

 

To find my first three appetizers, please visit me at my website:

https://moreismoremom.wordpress.com/2011/02/24/amazing-academy-award-winning-appetizers/

Hot Crab Dip and Crackers

1 – 8oz package of cream cheese, softened

3 green onions chopped

1 Tbsp milk

2 heaping tsp Dijon mustard

1 heaping tsp of horseradish

1 tsp Worcestershire sauce

1 tsp lemon juice

3-4 drops of hot pepper sauce

1 ½ cups fresh crab meat (I like Costco’s fresh crab meat  in a can, no mess!)

Pre-heat oven to 350°

With a hand mixer, in a large bowl, combine;

Cream cheese

Green onion

Milk

Dijon mustard

Horseradish

Lemon juice

Hot sauce

Crab meat

 

 Place in a shallow baking dish and refrigerate until ready to cook.

Can be prepared up to this point a day in advance

Cook in the oven for 20-25 minutes

Serve with crackers

Chicken Chili Wontons

I always enjoy these at the home of my friend Mrs. Lilly. They remind me of a single serving nacho (and we like nachos!).

2 cups of cooked, chopped chicken (I used 1 package of 14oz chicken tenders and that was perfect)

½ tsp salt

1.2 tsp pepper

2 Tbsp chili powder (or less if you don’t like it hot)

3 cups of cheese (I used 2 Monterey Jack, 1 sharp cheddar)

1 can of diced green chilies

1 cup of ranch dressing

1 package of wonton wrappers (found in your local grocery stores produce department)

 

In a large bowl, mix all of the ingredients together, except for the wonton wrappers

All of this can be done the day before, just refrigerate until you are ready to use the filling

Pre-heat the oven to 350°

 

Coat a mini-muffin tin with non-stick spray. Place one wonton wrapper in each cup

Cook for 5 minutes and remove from the oven

Spoon chicken filling into each cup

Cook for another 10 minutes or so

Remove, cool and serve

 

More awards, more great performances, more stars, more amazing appetizers…..
Hot and Spicy Crab Dip on FoodistaHot and Spicy Crab Dip

Chicken Chili Wontons

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1 Comment

Filed under More is More Mom

One response to “And the Oscar Goes to……Red Carpet Appetizers!

  1. Pingback: Amazing, Academy Award Winning, Appetizers…… | More is More Mom

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