Sugar, Pumpkin Spice, and Everything Nice…


As the More is More Mom®, I’m all about….more pumpkin bread! Nothing says cuddle up and sit by the fire with cozy autumnal comfort better than nibbling on homemade pumpkin bread. My people would eat it everywhere, in a house, with a mouse, in a box, with a fox, on a log, with our dog…..

Pumpkin Bread:

Pre-heat oven to 350°

In a medium size mix bowl, combine;

2 ¾ cups of flour

2 tsp baking powder

1 tsp baking soda

½ tsp salt

2 Tbsp pumpkin pie spice

 

In a large mixing bowl, combine;

1 cup of butter softened

1 cup sugar

1 cup brown sugar, packed

Add 4 eggs, one at a time

Blend in 1- 29 oz can of Libby’s solid, packed pumpkin

 

Add dry ingredients, being careful not to over stir

 

Grease and flour two loaf pans

Split batter in half

Cook for one hour

 

 

Cool, remove, slice and serve

I like to store the pumpkin bread in the refrigerator; it seems like the pumpkin flavors absolutely intensify. Delicious!

More autumnal traditions, more tasty morsels, more family memories…

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1 Comment

Filed under Family Life, More is More Mom, Recipes

One response to “Sugar, Pumpkin Spice, and Everything Nice…

  1. Pingback: Book Club and Breakfast! | More is More Mom

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